With the summer-like weather upon us, its time to hit the decks/patio/pool and lounge around with refreshing cocktails (yes, put the beer down and make something fun and exciting). I whipped up this cocktail recipe for a feature in Women’s Living Magazine last summer. It was a tremendous hit, everyone loved it and I hope you do too! Cheers everyone!
1 cup of diced pineapples 1 cup of pineapple juice 3 tablespoons of mint leaves 2 ounces of lime juice and wedges 4 ounces of gin 4 ounces of elderflower liqueur ginger ale In a pitcher, combine pineapples, pineapple juice, mint leaves, lime juice, wedges, gin, elderflower liqueur and ginger ale with ice and stir. Pour into glasses that have been rimmed with a mixture of salt and ground chili pepper and serve.